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*Fu Wan Rose Lychee Nibs 36%

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Bar: Rose Lychee Nibs 36% (white chocolate)
Maker: Fu Wan Chocolate (Pingtung County, Taiwan)
Price: $12/50g (Direct From Maker)
Overall Rating: 8/10
Munch Factor: 7/10
Ingredients: White Chocolate (Cocoa, Sugar, Milk Powder, Soy Lecithin, Natural Vanilla), Pingtung Organic Roses, Smoked Lychee,  Cocoa Nibs.

Appearancestriking deep purple color with minuscule dark purple flecks of color. The mold is rectangular with Mayan runes printed down the left side & rectangular prints etched along the right side.
Aroma: very strong rose and sweet fruitiness, like from fruit cooking on a stove top to make jam.
Melt & Snap: very easy melt & weak sharp snap.
Flavor: sweet rose; lychee comes out when you give it a good chew and the strong rose coats your mouth. Every time you get a nib there is a pleasant undertone of cocoa to match the intense sweetness of white chocolate. Finish is moderate and floral.
Complaints & Complements: normally I’m not big on so many inclusions in one bar, but these have married nicely. And I’m a sucker for white chocolate with nibs, like Askinosie’s. The choices of inclusions in this particular bar actually remind me of a Zotter milk chocolate I had a few years ago. It’s not often you find flowers in craft chocolate! I’m a huge fan of this bar and maker.
Context: in my climate-controlled apartment in Korea.

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