Learn About Chocolate

We’re all familiar with chocolate, as a flavor, a food, and in some cases, and obsession (see: me). But when you’re looking at the back …

It’s not often that someone asks me about the possibility of a chocolate allergy, but it’s come up enough that I just had to write …

Think of your favorite chocolate; just humor me. Is it a smooth milk chocolate? Or a dark bar with whole almonds on the back? Oh, …

Chocolate liquor is the base ingredient of every dark chocolate on the market. It’s an integral part of any milk chocolate, and is actively altered …

Is chocolate dark actually healthy? The buzz around dark chocolate these days is focused on flavonoids and trace minerals, some of the molecules that make …

I’ll be frank— any low carb chocolate could be keto chocolate if you eat a small enough amount of it. The problem is, most of …

When was the last time you had a little cocoa with your coconut? That’s right, I’m talking mylk chocolates. Last spring, my podcast Chocolate On …

To quickly answer your query, in case it’s for a paper or something and you need an anonymous internet source: yes. Yes, chocolate can go …

I’ll never forget my first taste of fresh cacao, sour and floral and so much sweeter than I had anticipated. I was so surprised at …

Ever since the controversial new ruby chocolate was revealed at a Shanghai trade show in September 2017, the ever-wandering eye of the public has been …