All About (Ethical & Delicious) Keto Chocolate

When was the last time you had a little cocoa with your coconut? That’s right, I’m talking mylk chocolates. Last spring, my podcast Chocolate On …

“A 70% dark chocolate bar is really common, and that means thirty percent of that is gonna be your sweetener. And if thirty percent of …

This is the guide to Asia massages that I’d always looked for online before visiting a new country, but never found. It might sound random, …

To quickly answer your query, in case it’s for a paper or something and you need an anonymous internet source: yes. Yes, chocolate can go …

“The more you know, the more you realize you don’t know.” -Megan Giller, Author of Bean To Bar & Chocolate Noise In the chocolate world, …

This is the final chocolate travel guide I’ll be posting on Asia for quite awhile! On my 3-week trip, I found Bali chocolate shops to …

One of the most frequently asked questions I receive is about white chocolate; namely “is white chocolate real chocolate?” To this query I always give …

Prague chocolate shops were really & truly never on my radar. That is, until they had to be. Prague was my last stop in Europe …

“I don’t think sustainability should break down at the last mile.” -Pashmina Lalchandani, CEO of Bar & Cocoa Pashmina kinda started Bar & Cocoa “by …

When walking into a chocolate shop, we hear a lot of different words— bonbon, praline, truffle, ganache, etc.— but they all have one thing in …