39+ Easy Biscoff Recipes You Can Make at Home

This simple no-bake cookie butter cheesecake is dangerously addictive. Featuring a delicious Biscoff cookie crust and a creamy cookie butter cheesecake inside, every spoonful is sweet and creamy bliss.

The filling for this recipe is creamy cookie butter, while the crust is made with crushed Biscoff cookies. To make it even better, add more cookie crumbs, and a drizzle of melted cookie butter on top. 

You can taste the cookie butter goodness in every bite of this triple biscoff cheesecake recipe. Full of the warm, cozy characteristic caramelized flavor of Biscoff spread, this cheesecake is ultra creamy and luscious.

​​This indulgent cake features a biscoff cookie crust, biscoff cheesecake batter blended with vanilla cinnamon cheesecake batter, a cookie butter drizzle on top, and cookie butter whipped cream. This Biscoff dessert recipe is completely doable no matter your skill level as a baker.

Though it’s another no-bake cookie butter cheesecake, I can't recommend this recipe enough. Every single bite is pure amazement.

From the creamy filling to the crispy crust and cookies throughout, it's pure magic. With crushed cookies and a thick melted cookie butter spread swirled in the cheesecake filling, this Biscoff recipe just can't be beat.

We tip our hats to the Belgians for creating Biscoff cookie butter. An ode to the highly addictive, culinary gem of a spread that is Biscoff, these cake slices are both scrumptious and completely effortless to make. 

With the perfect combination of crunchy Lotus biscuits and velvety Biscoff spread, then add in creamy white chocolate,  it's the easiest, no-bake Biscoff dessert ever.

Are you a big fan of cookie butter? This Biscoff dessert recipe is a delicious, fun and easy way to pack the cookie butter flavor we all love into a decadent sweet treat.

This Biscoff cake recipe consists of soft vanilla cake layers, a rich Lotus Biscoff spread filling, and a creamy, delicious Biscoff icing. It's the finest cookie butter cake you’ll ever make. 

This Lotus Biscoff cake looks like a fancy dessert, but in reality is a breeze to make. The cake features layers of rich brown sugar sponge cake layers, Biscoff spread, and a decadent Biscoff mousseline cream (or buttercream).

The crunchy textures and unique flavors of Biscoff cookies lend a wonderful mix of sweetness, caramel, and a hint of spice in this luscious cake.

Mini Biscoff cheesecakes are the cookie butter lover's ideal single-serve dessert! These petite cheesecakes are ideal for any occasion, and one of the richest desserts with Biscoff you can make at home.

Featuring a crispy Biscoff cookie shell, creamy Biscoff cheesecake filling is hidden beneath a thick layer of unctuous cookie butter, and another tablespoon or two beaten into the topping, then half a cookie and a few candied pecans for garnish. If it sounds a little over the top, that's because it is - enjoy!

Make this Lotus Biscoff cake with cookie butter buttercream frosting for all the Biscoff lovers out there! This decadent cake focuses on the buttery, delicate crunch, strong spice, and caramelization of the namesake biscuit.

Biscoff cookie butter and cookie crumbs are baked into the cake batter for tons of delicious cookie butter flavor. Then it's drizzled with a luscious cookie butter filling and finally topped off with a silky cookie butter swirled buttercream and more cookie pieces on top. Delish!

Take your cookie butter cravings to the next level with this lemon cheesecake. This unique cheesecake features the bright tang of lemons folded into velvety cream cheese over a deliciously sweet and warmly-spiced Biscoff pie crust. 

It's a sweet lemon curd dessert, topped off with a thin layer of curd and crushed pistachios!! This cheesecake is light and refreshing, both tart and sweet while pistachios add a surprising but delicious crunch!

Make these mini pumpkin cheesecake cups for a delicious way to enjoy your favorite Biscoff treats. This no-bake pumpkin cheesecake recipe comes portioned into individual cheesecake cups with a crunchy, buttery Biscoff cookie crust and creamy spiced topping. 

The filling is softer and more mousse-like than traditional cheesecake filling but you can certainly make it into a larger cheesecake. An easy dessert that's perfect for making ahead of time.

Make this mouthwatering, luscious turtle cheesecake with a Biscoff cookie crust and your sweet tooth will gladly thank you. It's a decadent caramel turtle cheesecake with caramel sauce in the cheesecake filling, and a delicious Biscoff cookie crust with chopped pecans for a base. 

It's topped with even more caramel sauce, a drizzle of chocolate ganache or homemade chocolate syrup if you prefer, and pecans for an over-the-top treat! The flavors are insane in this Biscoff cheesecake recipe.

Ride on the Biscoff spread bandwagon with this irresistible recipe. Buttery Biscoff cake is a quick and simple recipe perfect for indulging! At heart, it's a simple loaf cake, but Biscoff spread makes it feel a bit fancier, with snippets of autumn or winter spice.

Biscoff cookie butter is the main ingredient, with white chocolate chips for added sweetness, although the cookie butter cream cheese frosting is what really takes the cake in this moist and delicious Biscoff dessert.

If you love Biscoff Cookies, you definitely need to try this recipe for vegan Biscoff cake. Three layers of light, fluffy cinnamon and vanilla flavored sponge filled and covered with dairy-free Biscoff frosting.

It's sweet and lightly spiced, with a lip-smacking creamy Biscoff frosting. Perfect for birthday celebrations or any other special gatherings. Guests won't need to know it's vegan.

If you haven’t tried Biscoff spread, it’s time to get on board! Try making these soft and fluffy Biscoff mug cakes for a single-serve, first-timer’s treat.

This mug cake recipe uses only a few pantry standard ingredients plus your favorite cookie butter spread. Rich, moist cake oozing with Biscoff goodness comes together in minutes in the microwave, making this dish not only simple, but also the ideal Biscoff dessert for one.

Prepare to start making these luscious chocolate cupcakes with Biscoff buttercream on repeat. The buttercream frosting is rich and deliciously flavored with cookie butter spread.

Garnish these beautiful and delicious cupcakes with healthy dark chocolate shavings. These addictive cupcakes blend moist, fudgy chocolate cake with a sweet and tenderly spiced Biscoff spread buttercream to make the ideal treat for any chocolate lover. 

Tray bake cake just got even more amazing with the addition of Biscoff. Lotus Biscoff cookies and spreads are well-loved across the world and they star in this recipe.

Fluffy sheet cake is topped with delicious cookie butter buttercream. This easy Biscoff cake will convert you to traybakes once and for all – it’s just indescribably delicious and comes together in minutes. It's the simplest way to whip up a delectable dessert.

Enjoy the gooeyness of these Biscoff blondies. They’re a sumptuous delicacy that combines the richness of classic blondie bars with Biscoff's enticing cinnamon-scented sweetness.

Imagine a soft and chewy blondie with pockets of melty Biscoff spread all made from scratch - absolutely no box brownies here. Each bite has a lovely texture and an explosion of sweet and buttery aromas.

Ultra thick and fudgy brownies are studded with biscoff spread, cookies and chocolate chips in every bite! These delectable bars mix the rich, fudgy texture of traditional brownies and the delightfully creamy and caramel-like flavor of Biscoff biscuit spread

Biscoff cookie crumbs are folded into the rich batter made with cacao and quality dark chocolate, cookie butter is swirled in the center & on top. Chocolate lovers will enjoy this brownie with cookie butter flair.

As always, source good quality chocolate. Here are some options to buy craft chocolate online.

Who's super excited about making a cookie butter babka? ME, that's for sure. This Biscoff babka has a rich, tender dough swirled with a biscoff cookie butter filling. 

It uses a beautiful brioche dough that’s deliciously buttery and super tender then topped with more cookie pieces. Salivate over that!

This recipe is not your average Biscoff dessert bar. This pumpkin pie bar recipe is made with three layers for a truly unique texture that will have you hooked with just one bite.

Made with a homemade pumpkin filling layered between a flour and pecan crust and a sweet Biscoff crumble topping. Bursting with warm spices and crunchy Biscoff cookies, it's easier than baking a whole pie. 

Honestly, I can’t think of anything that doesn’t go with Biscoff spread or cookie butter!

This Lotus Biscoff ice cream recipe will be on your dessert arsenal in an instant. It’s an easy recipe to follow with just 5 ingredients.

Though you’ll need an ice cream maker for this Biscoff dessert recipe, it’ll be worth it. The flavor’s on point for this wonderfully silky scoopable ice cream that’s also a terrific nut-free treat. It's perfect as it is but I'd top it off with some cacao nibs.

Nothing beats frozen desserts especially in hot months. Make this delicious and frozen dessert at home without the need for an ice cream machine. 

This no-churn vegan Biscoff ice cream is made with only 3 ingredients and is seriously easy to make. Free from dairy, this ice cream is so creamy and completely nut-free. Plus it's scoopable straight from the freezer! 

If you enjoy cookie butter, then this no-churn Biscoff ice cream recipe is for you! Biscoff ice cream is yummy and easy to make.

It has a sweet cream base and is completely loaded with smooth cookie butter swirls and crushed speculoos cookie pieces. The hardest thing about making it is waiting for it to freeze! It's the ideal summertime dessert.

These one-bowl vegan Biscoff cookie butter cookies are so easy to make. Cookie butter gives them an amazing cinnamon and brown sugar flavor. 

These soft, chewy and decadent Biscoff cookies don’t taste vegan at all. They're perfect with a good cup of java or hot chocolate.

Looking for a unique and delicious new cookie recipe to try? Treat yourself to the heavenly goodness of biscoff butter cookies. 

These melt-in-your-mouth cookies promise pure bliss with every nibble. Easy to make, these rice and decadent Biscoff sweets are sure to leave your taste senses wanting more.

This loaded cookie butter cookie recipe is the stellar combination you're looking for. They're full of rich Biscoff flavor and loaded with cookie pieces, walnuts, toffee, and chocolate chips!

These cookies have got it all In each bite - rich, chewy, spiced cookie that has warm melty chocolate chips, crunchy toffee and walnuts in a soft cookie dough. The warm cinnamony taste of the Biscoff works so well with the sweetness of the chocolate chips and the crunch of the toffee & walnuts. 

This Biscoff stuffed cookie butter cookie recipe is in a class of its own. Bite into decadent Biscoff goodness with a soft cookie butter center and cookie butter baked into the dough. 

What's even better is that they are incredibly easy to make, so you can enjoy them anytime you like. The ultimate stuffed cookie!

When I mean this is the easiest Biscoff recipe on this roundup, it's true. Gorgeous Biscoff fudge is made in the microwave, and completely fuss-free. 

Cookie butter flavored fudge is absolutely packed with Biscoff biscuits! Biscoff spread gives the fudge so much flavor with crunchy cookie pieces folded throughout, and then topped with even more crushed biscuit. There’s biscoff heaven in every piece and morsel.

British Biscoff flapjacks are a sweet treat that you'll want to enjoy over and over again. Easy to make, they're packed with oats, and layered with biscoff spread.

These healthy oat bars are made with golden syrup and dairy free butter with the option to add that extra creamy spread in the middle. This vegan Biscoff recipe is an excellent after meal treat or easy to pack snack for any time of day.

Rich, luscious, and bursting with earthy caramel notes, this Biscoff tiramisu recipe is for all coffee and dessert lovers here. This recipe fuses two of life's sweetest pleasures - tiramisu and Biscoff!

This luxurious Biscoff dessert is also an eggless, no-bake dessert recipe that can easily be prepared ahead of time! Making this delectable treat requires only six ingredients including good quality cocoa powder, Biscoff cookies and spread, and 15 minutes of active time.

If you're the type who doesn't like sharing your dessert, make these absolutely decadent Biscoff pudding cups. The cookie butter flavored pudding features delicious layers of Biscoff biscuit crumbs, silky smooth Biscoff flavored pudding and a rich layer of dark chocolate ganache.

The combination of the crunchy cookie crumbs, the smooth Biscoff vanilla custard and dark chocolate makes unbelievable flavors in this fabulous dessert. Using very simple ingredients, it's a very easy recipe to make. 

Served in individual cups, these individual serving treats are perfect for Biscoff lovers and sweet tooths. 

Whoever said you can’t have dessert for breakfast has never tried these yummilicious Biscoff pancakes. Light, thick, and fluffy Biscoff pancakes are topped with crushed Lotus Biscoff cookies and Biscoff spread to make a wonderful breakfast dessert! They're quick and easy to create.

It's a quick and uncomplicated recipe with only a few pantry ingredients, easily topped with fresh banana slices and more crushed Biscoff biscuits. Additionally, you can top it with chocolate shavings, or even java chips. Make a stack of fluffy pancakes with melted cookie butter for the non-believers out there!

If you're cookie-butter obsessed, you will love this white chocolate Biscoff fudge! Biscoff fudge can be made with only three ingredients and requires no condensed milk. 

It's so simple that you can even prepare it in the microwave. You can likewise skip the Biscoff biscuits for a super quick and easy 2-ingredient Biscoff fudge. I promise it'll taste just as delicious! White chocolate can be replaced with dark, milk or your fave sugar-free chocolate chips.

This Speculoos Cookie Butter Pie recipe elevates the popular Trader Joe's spread to a new level! Cookie butter and gingersnaps come together in this winning no-bake sweet treat.

The crunchy texture of the gingersnap shell crust works perfectly with the rich and velvety consistency of the cookie butter cream cheese  filling. This easy-to-make dessert is sure to appeal to everybody.

So you’ve tried your hand at homemade chocolate sauce , nutella, or gianduja? Now it’s time for you to try this delicious Biscoff sauce. This Biscoff recipe is a total game changer.

Because it's Biscoff flavor, which is wonderful, it’ll satisfy your sweet cravings in minutes. Best of all it comes together with just 2 ingredients and under 5 minutes. It’s plant-based and vegan so you can gladly pour some over cut fruit, pancakes, ice cream, bars, and cakes.

Get ready for the cutest two-bite-sized treats that you can make for any occasion. Biscoff biscuit cookie truffles are easy and a no-bake recipe for the most novice of bakers. Easy.

Crushed Lotus Biscoff biscuits folded in creamed cream cheese  are dunked in melted chocolate for deliciously decadent soft bites. I’d prefer using good quality dark chocolate but you can use any type of chocolate and easily double or triple this Biscoff dessert recipe to make a large batch.

These 3-Ingredient Biscoff Truffles are the perfect sweet for any cookie butter lover.  It's a no-bake recipe with a few simple ingredients yet bursting with warm spices and pleasant sweetness thanks to the bold Biscoff flavors.

The rich & decadent spiced cookie center is covered in melted chocolate chips bringing elegant gourmet flavors with every bite.  They're super simple to make, and you can substitute for chocolate chips with any other form of chocolate.

Biscoff toffee is a fun twist on traditional "Christmas crack" made with delectable Lotus Biscoff cookies. The recipe elevates regular biscoff cookies with a delightful toffee and chocolate coating.

The base of the toffee is prepared with delightful crisp caramel-flavored Biscoff cookies, and there's no need to melt the chocolate separately. They're perfect for the holidays, but they're also easy to make all year!