Chocolate Writing

Realizing you’re out of eggs or simply can’t have them shouldn’t stop you from diving into your favorite recipe. Finding a good egg substitute for baking is especially important, because …

If you take a stroll in Seoul sometime around the first week of November, you’ll quickly notice stalls and convenience stores putting out large displays of Pepero of all sizes …

A December 2022 report from an independent nonprofit citing toxic levels of heavy metals in dark chocolate led a man to file a class-action lawsuit against The Hershey Company shortly …

Got a hankering for brownies but fresh out of cocoa powder? Before you head to the store, look through your pantry for chocolates that you may be able to swap …

Valentine’s Day traditions just seem to get more popular every year. It’s the time of year where we’re given the opportunity to express our love and appreciation for the friends …

People love baking with cocoa powder. It adds a deep chocolatey flavor to your favorite desserts, and a silky texture to hot or cold beverages. Rich, smooth, and delectably delicious, …

If this is the first you’re hearing of blonde chocolate, my apologies, but you’re a bit late to the party. Blonde chocolate, also commonly called toasted white chocolate or caramelized …

Cocoa butter is a pure, stable plant fat that is both a base ingredient in chocolate and popular for emulsifying body creams and facial moisturizers. As the fat of the …

Chocolate can be a drink or a confectionery, made with fermented and roasted cacao beans, plus sugar and maybe some milk. Carob chocolate is a common alternative to chocolate, made …

If you’re like me, you probably keep a wide variety of chocolates around just because you want to. Whether it’s to satisfy a craving, a quick sugar high, or just …