USA

To make this Mexican Hot Chocolate for One, you can use any type of milk and chocolate you’d like, from full-fat to fat-free and any level of sugar. Along with …

Cacao paste is increasingly popular due to its health advantages and versatility in culinary and baking applications. Hailed as the “food of the gods,” the cacao beans used to make …

For something as universally enjoyed around the world as chocolate, it’s reasonable that it’s celebrated in a big way. World Chocolate Day is exactly that, but there’s one problem. Just …

Bringing healthy foods that don’t need refrigeration is a great option to save money and time while on the road. Since I travel most weeks for work, I’ve gotten to …

Have you ever heard of or seen blue tea, perhaps on TikTok? If you haven’t, then you’re in for a treat— blue matcha is a one-of-a-kind, vibrantly-colored tea that comes …

Valentine’s Day traditions just seem to get more popular every year. It’s the time of year where we’re given the opportunity to express our love and appreciation for the friends …

​The Northwest Chocolate Festival Award winners were just announced a couple weeks ago, so it seemed like the perfect time to post about my experience there. While I didn’t play …

Salt coffee is gaining a steady fan base, much like the olive oil coffee trend. Before even taking a sip, the salty aroma arouses the senses, tangling with the scent …

The Seattle chocolate scene is seriously overlooked by the uninitiated. Those of us obsessed with craft chocolate, however, know it as one of the fine chocolate hubs of the world. Famous …

Over the last 10 years, I’ve watched as the US has long been a dominant force in the global craft chocolate scene, and as the power it holds in chocolate has …